Biography

Rom, a spirited 22-year-old from the cool highlands of Baguio City, Philippines, carries the rich aroma of coffee in his veins. Born into a family deeply connected to the land, Rom is part of a legacy that spans generations—a legacy of cultivating and nurturing a flourishing coffee plantation.

With roots in the fertile soils of the Cordillera region, Rom actively contributes to the family's coffee venture, overseeing the intricacies of cultivation, harvesting, and processing. His passion for coffee extends beyond the plantation, embracing the vibrant coffee culture of Baguio.

In the serene landscapes of Baguio, Rom finds inspiration for new blends and brewing techniques. He shares the story of his family's coffee journey on social media, connecting with coffee enthusiasts and fostering a sense of community.

Rom's dedication to the family coffee plantation is not just a livelihood; it's a celebration of Baguio's rich agricultural heritage and a commitment to preserving the tradition of cultivating exceptional coffee.

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